Proteinoid

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Proteinoids also referred to as thermal proteins, thermal polymers of amino acids[1] or thermal heterocomplex molecules from amino acids[2] are protein-like, aggregates formed abiotically by amino acids, nucleic acids and inorganic compounds. Sidney Fox developed a pioneering work in the thermal synthesis of polypeptides. Fox heated dry mixtures of 16 to 18 amino acids at 160-180º in a nitrogen atmosphere for a time period of several hours.[3] He noticed that the amino acids joined together by the loss of water molecules. Fox named the products resulting from his synthesis "proteinoids".[4] If proteinoids are dissolved in boiling water and the the solution is cooled the proteinoid molecules will coalesce to form microspheres.[5] The theory of abiogenesis proposed by Sidney Fox in the '60s, and who does not find many followers in the scientific community nowadays,[6] stated that the agglomeration of proteinoid microspheres would have given rise to the precursors of the first living cells. Fox claimed that his proteinoid microspheres constitute protocells which were a vital link between the primordial chemical environment and true living cells.[7]

Comparison between true proteins and proteinoids

Spontaneous combinations of biomonomers may lead to proteinlike substances called proteinoids.[8] Proteinoids are not fully functioning proteins. They show catalitic ability, albeit extremely weak.[9] As Wysong describes very well comparatively:

Fox argues that the proteinoids he has formed have "qualitatively virtually all of the properties of contemporary protein." This may be true, but so does a junkyard by the presence of iron, glass, plastic and chrome have the "qualities" of an automobile;[10]

The following table illustrates some of the major differences:

Characteristic Proteinoid True protein
Type of chain Unnatural chains, “kinked” chains, even branched chains instead of being linear are produced[5][11] Secondary peptide linkages through the non-alpha carboxyl groups of aspartic and glutamic acids can be expected.[12] Linear
Peptide bonds β, γ and ε peptide bonds largely predominate over α-peptide bonds[4] α-peptide bonds
Form of amino acids Roughly the same number of D-amino acids (right-handed) and L-amino acids (left-handed).[4][5] Even if the experiment begins with all L-amino acids, some are converted to the right-handed form[11] and the L-amino acids undergo racemic[12] Only L-amino acids (Homochirality-L)
Coding sequences Amino acids bond together randomly.[note 1] Amino acids bond together, orderly, based on the code contained in DNA.
Pigments Some amino acids are converted to colored substances, pigments, which are incorporated into the chains.[11] Amino acids remain as is without converting to pigments
Antigenicity tests Show no antigenicity with guinea pig, rabbit or uterine strip tests[8] Proteins (generally with a molecular weight of at least 8,000 Da) show antigenicity in tests

See also

Notes

  1. Fox claimed he found some degree of order in proteinoids formed by him, but this order is not meaningful biologically nor found in amino acid sequences of living tissue, in Wysong, R. L (1976). The Creation-Evolution Controversy. Midland, Michigan: Inquiry Press. p. 125. ISBN 0-918112-02-8. 

References

  1. Dose, Klaus; Rauchfuss, Horst (1972). "On the Electrophoretic Behavior of Thermal Polymers of Amino Acids". In Rohlfing, Duane L.. Molecular Evolution: Prebiological and Biological. Springer. p. 199-217. ISBN 978-1-4684-2021-0. http://link.springer.com/chapter/10.1007/978-1-4684-2019-7_17. 
  2. Haruna, Taichi; Shiozaki, Junya; Tanaka, Sayaka (11 2012). Umano, M. et al.. ed. "How Does Thermal Gradient Contribute to Microcapsule Formation by Proteinoids?". Proceedings of the 6th International Conference on Soft Computing and Intelligent Systems and 13th International Symposium on Advanced Intelligent Systems: 2314-2316. http://e-zerde.kz/kobe/papers/short/72.pdf. 
  3. Davis, Percival; Kenyon, Dean H. Of Pandas and People: The Central Question of Biological Origins (2nd ed.). Dallas, Texas: Haughton Publishing Company. p. 51-52. ISBN 0-914513-40-0. 
  4. 4.0 4.1 4.2 Thaxton, Charles B.; Bradley, Walter L.; Olsen, Roger L (1984). The Mistery of Life's Origin: Reassessing Current Theories. New York: Philosophical Library. p. 155-156. ISBN 0-8022-2447-4. 
  5. 5.0 5.1 5.2 Dembski, William A.; Wells, Jonathan (2008). How to Be an Intellectually Fulfilled Atheist (or not). Wilmington, Delaware: ISI Books. p. 57-61. ISBN 978-1-933859-84-2. 
  6. Berlinski, David (209). The Deniable Darwin and Other Essays. Seattle: Discovery Institute Press. pp. 126-127. ISBN 978-0-9790141-2-3. 
  7. Gish, Duane (1976). "Origin of Life: The Fox Thermal Model of the Origin of Life". Acts & Facts (Institute for Creation Research) 5 (3). ISSN 0196-8068. http://www.icr.org/article/life-fox-thermal-model-origin-life/. 
  8. 8.0 8.1 Wilder-Smith, A. E. (1970). The Creation of Life: A Cybernetic Approach to Evolution. Wheaton, Illinois: Harold Shaw Publishers. p. 55. ISBN 0-87788-144-8. 
  9. Eigen, Manfred (1992). Steps Towards Life: A Perspective on Evolution. Oxford: Oxford University Press. p. 32. ISBN 0-19-854751-X. 
  10. Wysong, R. L (1976). The Creation-Evolution Controversy. Midland, Michigan: Inquiry Press. p. 226. ISBN 0-918112-02-8. 
  11. 11.0 11.1 11.2 Shapiro, Robert (1987). Origins: A Skeptic's Guide to the Creation of Life on Earth. Toronto: Bantam Books. p. 193-194. ISBN 0-553-34355-6. 
  12. 12.0 12.1 Aw, S. E (1982). Chemical Evolution. San Diego, California: Master Books. p. 91. ISBN 0-89051-082-2.