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Nitrosamine: Difference between revisions
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== Dangers == | == Dangers == | ||
[[File:Danger of bacon.jpg|left|thumb|150px|According to Dr. Dominique S. Michaud | [[File:Danger of bacon.jpg|left|thumb|150px|According to Dr. Dominique S. Michaud eating bacon 5 times a week increases risk of bladder cancer by 60%]] | ||
Most Nitrosamines are considered as having the possibility of serious health problems, most notably Cancer. When nitrite is consumed it combines with amino acids in the stomach and produces Nitrosamines. Handling rubber and latex products containing Nitrosamines can cause a risk to disease as well. Studies show that with the increase of nitrite in the environment can lead to food causing diseases such as Alzheimer's, Parkinson's and diabetes Type 2. Dr. Suzanne de la Monte states that our diets have become full of nitrites and amines which combine to form Nitrosamines, causing diseases and most commonly cancer. Not only do Nitrosamines pose a danger to human life, but even a more deadly threat to animals.<ref name=health> Sahelian, Ray. [http://www.raysahelian.com/nitrosamine.html Nitrosamine health danger] ''Ray Sahelian, M.D." Web. Last updated Feb 15 2014.</ref> | Most Nitrosamines are considered as having the possibility of serious health problems, most notably Cancer. When nitrite is consumed it combines with amino acids in the stomach and produces Nitrosamines. Handling rubber and latex products containing Nitrosamines can cause a risk to disease as well. Studies show that with the increase of nitrite in the environment can lead to food causing diseases such as Alzheimer's, Parkinson's and diabetes Type 2. Dr. Suzanne de la Monte states that our diets have become full of nitrites and amines which combine to form Nitrosamines, causing diseases and most commonly cancer. Not only do Nitrosamines pose a danger to human life, but even a more deadly threat to animals.<ref name=health> Sahelian, Ray. [http://www.raysahelian.com/nitrosamine.html Nitrosamine health danger] ''Ray Sahelian, M.D." Web. Last updated Feb 15 2014.</ref> | ||
