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<ref name=mig> Altkofer, Werner. [http://www.ncbi.nlm.nih.gov/pubmed/6831466] '' | <ref name=mig> Altkofer, Werner. [http://www.ncbi.nlm.nih.gov/pubmed/6831466 Formation and occurrence of nitrosamines in food.] ''US National Library of Medicine National Institutes of Health'' Web. First published online 25 JAN 2005.</ref> | ||
== Uses == | == Uses == |
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