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File:Northern Red Oak.JPG

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Northern_Red_Oak.JPG(327 × 243 pixels, file size: 21 KB, MIME type: image/jpeg)

Summary

Northern Red Oak (Quercus rubra) (native) About this tree: Acorns eaten by turkey, blue jay and ruffed grouse

Prefers dry uplands

Grows 75 to 100 feet tall

Hardiness zone 3

Identification Tips:

  • Leaves: Alternate; simple; pinnately (7-11) lobed; dark green; 4 to 9 inches long
  • Fruit: Egg-shaped, brown acorn; 1/3 enclosed by shallow cup; dark margin

on cup scales

  • Bark: Dark gray-black, shallow, wideflat ridges

Copyright status

This image is public domain because it was first published by the U.S. Department of Agriculture

Source

http://plant-materials.nrcs.usda.gov/technical/publications/woodypocketguide.pdf

File history

Click on a date/time to view the file as it appeared at that time.

Date/TimeThumbnailDimensionsUserComment
current03:55, 24 April 2007Thumbnail for version as of 03:55, 24 April 2007327 × 243 (21 KB)Ashcraft (talk | contribs)Northern Red Oak (''Quercus rubra'') (native) About this tree: Acorns eaten by turkey, blue jay and ruffed grouse Prefers dry uplands Grows 75 to 100 feet tall Hardiness zone 3 Identification Tips: *'''Leaves:''' Alternate; simple; pinnately (7-11) lo

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