File:Razor clam.jpg
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Razor_clam.jpg (750 × 568 pixels, file size: 102 KB, MIME type: image/jpeg)
Summary
Razor clams Steamed for about 6 minutes with fermented black beans and a mixture of 1 T light soysauce 1 T shoaxing ricewine 1 T white ricevinegar 2 T chickenbroth or water 1½ t sugar 2 t sesamoil
Sprinkled with spring onion and red chiles.
Copyright status:
http://creativecommons.org/licenses/by-sa/2.0/deed.ko
Source:
File history
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Date/Time | Thumbnail | Dimensions | User | Comment | |
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current | 02:28, 10 December 2010 | ![]() | 750 × 568 (102 KB) | Teriyaki (talk | contribs) | Razor clams Steamed for about 6 minutes with fermented black beans and a mixture of 1 T light soysauce 1 T shoaxing ricewine 1 T white ricevinegar 2 T chickenbroth or water 1½ t sugar 2 t sesamoil Sprinkled with spring onion and red chiles. |
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