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Summary

Sprouting during storage diminishes a potato's processing and nutritional qualities and means less profit for the producer.

United States Department Agriculture

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	Date/Time	Thumbnail	Dimensions	User	Comment
current	07:43, 25 January 2007		163 × 252 (17 KB)	Elee (talk \| contribs)	Sprouting during storage diminishes a potato's processing and nutritional qualities and means less profit for the producer.

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