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Summary
Description
Photograph of 4 gluten sources. Top: High-gluten wheat flour. Right: European spelt. Bottom: Barley. Left: Rolled rye flakes.
Date 29 July 2007 (original upload date)
Source Transferred from en.wikipedia to Commons.
Author Photograph by Pdeitiker
This work has been released into the public domain by its author, Pdeitiker at English Wikipedia. This applies worldwide.
In some countries this may not be legally possible; if so:
Pdeitiker grants anyone the right to use this work for any purpose, without any conditions, unless such conditions are required by law.
By Photograph by Pdeitiker - Transferred from en.wikipedia to Commons., Public Domain, https://commons.wikimedia.org/w/index.php?curid=2900179
Copyright status:
https://creativecommons.org/publicdomain/zero/1.0/
Source:
https://commons.wikimedia.org/wiki/File:Gluten_Sources.png
File history
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| Date/Time | Thumbnail | Dimensions | User | Comment |
|---|
| current | 23:32, 11 November 2017 |  | 528 × 290 (382 KB) | Laurawoods | Description Photograph of 4 gluten sources. Top: High-gluten wheat flour. Right: European spelt. Bottom: Barley. Left: Rolled rye flakes. Date 29 July 2007 (original upload date) Source Transferred from en.wikipedia to Commons. Author Photogra... |
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